Avocado and Mango Salsa
This Avocado and Mango Salsa is a sweet and spicy topping that's great for tacos, chips, or grilled fish. The combination of mango and avocado creates a delicious flavor and texture contrast.
Ingredients
- 1 ripe avocado diced
- 1 ripe mango diced
- 1/2 red onion diced
- 1/4 cup chopped cilantro
- 1 jalapeno pepper seeded and minced
- 2 tablespoons lime juice
- Salt and pepper to taste
Instructions
- Combine the diced avocado, diced mango, diced red onion, chopped cilantro, and minced jalapeno pepper in a bowl.
- Drizzle the lime juice over the mixture and toss to combine.
- Season with salt and pepper to taste.
- Serve the salsa immediately with tortilla chips, tacos, or grilled fish.
Notes
To make this recipe spicier, leave the seeds in the jalapeno pepper or add additional hot sauce.
This Avocado and Mango Salsa is a great way to add flavor and nutrition to any dish, and it's easy to customize with your favorite ingredients. Try out these Jalapenos!
This Avocado and Mango Salsa is a great way to add flavor and nutrition to any dish, and it's easy to customize with your favorite ingredients. Try out these Jalapenos!