Herbes de Provence Spice Blend
A classic French herb blend that typically includes fragrant herbs like thyme, rosemary, oregano, basil, marjoram, and sometimes lavender. It's a versatile blend that can be used to season meats, fish, and vegetables, and has a fresh, floral flavor.
Ingredients
- 2 tablespoons dried thyme
- 2 tablespoons dried rosemary
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 2 tablespoons dried marjoram
- 1 tablespoon dried lavender optional
Instructions
- Mix all of the herbs together in a bowl and store in an airtight container.
Notes
Here is a Herbes de Provence blend for you to try!